Cargill provides food, agriculture, financial, and industrial products and services to the world. Cargill employes 143,000 people in 67 countries around the world. The company started with a grain storage facility in 1865 and has since grown to one of the largest privately-owned businesses.

Cargill is committed to feeding the world in a responsible way, reducing the environmental impact, and improving the communities where their employees live and work. Cargill graciously committed to sponsor the CASE Food Science and Safety course. Through this course, agricultural education students explore the science behind food through chemistry and microbiology, food safety, and processing.

CASE leadership expresses its gratitude to Cargill for the sponsorship of the CASE Food Science and Safety course.

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